Hotel Bowmann Brunch: 5-star hotel brunch near the Grands Magasins and Champs-Elysées
From 01 january 2023 to 02 july 2023
An unmissable brunch in the heart of Paris
Still looking for a place to brunch in Paris? Every first Sunday of the month, the Bowmann brunch becomes the place to be for Parisians and families alike. Chef Charly Salierno's delicate dishes are an unrivalled gourmet invitation, with live cooking setting the tone for this convivial moment. Every moment of the year is an opportunity to get together with friends and family for a generous brunch. On Boulevard Haussmann, where Paris vibrates with its most famous shopping and cultural venues, one of the most popular addresses for Sunday brunch is 99 Haussmann, a cosy restaurant on the eponymous boulevard. Elegant surroundings, refinement, ceiling moldings and marble floors set the tone for a tasty brunch featuring a seductive farandole of dishes as delicious as they are appetizing. Comfortable armchairs adorned with a mirror effect thanks to their brass backs, give the place all its subtlety. A highly sought-after venue for Parisian fashion weekends, it's not uncommon to meet fashion models and celebrities here.
A luxury brunch on the terrace in Paris: gourmet delights in the fine weather
As soon as spring arrives, the patio reveals its confidentiality, offering the ultimate gourmet brunch experience out of sight... The Hôtel Bowmann's patio, adorned with greenery, blows a breeze of lightness and relaxation. Gourmet delights are not forgotten either, and it's a pleasure to brunch on the terrace as soon as the spring light begins to make itself felt. Tucked away from the hustle and bustle, yet so close to Boulevard Haussmann and Paris' trendiest addresses, the Bowmann brunch spot is a well-hidden treasure for aficionados of secret gourmet spots.
The 99 Haussmann restaurant in the heart of Paris
Don't miss out on a refined gourmet experience in Paris, 99 Haussmann at the Bowmann Hotel is a must. Nestled in the 8th arrondissement of Paris, this establishment offers a first-rate culinary experience in a luxurious, contemporary setting. Restaurant 99 Haussmann offers traditional French cuisine with a modern, creative twist. Our talented chef, Charly Salierno, uses fresh, seasonal ingredients to create tasty, inventive dishes that will delight the taste buds.
Buffet brunch : the generous offering of the Bowmann Brunch
A perfect model of the brunch buffet, Sunday brunch at the Bowmann Hotel is a generous affair. You'll find brunch classics like viennoiseries, cakes, pancakes and crêpes, but also a significant selection of charcuterie, cheeses, fried eggs, scrambled eggs or a selection of eggs à la carte. There are also fruit salads, pineapple and raw vegetable salads that follow the seasons. This exceptional brunch also gives pride of place to quality products, carefully selected for their taste and origin. For the most Parisian brunch in the capital, Chef Charly Salierno works with the best artisans and producers. For example, the buffet features exceptional bread made by Meilleur Ouvrier de France baker Joel Defives from the succulent Boulangerie Baptiste, just a few streets away in Paris's 17th arrondissement.
A themed brunch every first Sunday of the month
At every special time of year, Restaurant 99 Haussmann reveals itself in a new light and is reborn with a new theme, playing the card of originality and gourmandise. His mastery of classic French cuisine has enabled him to make his mark and create the innovative, refined dishes for which Restaurant 99 Haussmann is renowned. Brunch d'Antan, Brunch de Pâques, Brunch Fleuri and Mother's Day Brunch, every occasion deserves to be celebrated with delicious moments with friends and family. For Chef Charly Salierno, these special occasions are the perfect opportunity to unveil his savoir-faire and his creations, which are as contemporary as they are inspired by the kitchens of yesteryear, which he twists with delicacy and boldness.
Charly Salierno, a young chef at the helm of the Restaurant 99 Haussmann
Since his arrival in 2022, Lyon-based chef Charly Salierno has been delivering contemporary cuisine inspired by the flavors of yesteryear to Sunday brunch at Restaurant 99 Haussmann. Bold, creative and inspired, he elegantly revisits the classics of French cuisine. A former chef at Château de Bagnols in the Beaujolais region and Brasserie Le Sud, he knows how to turn the vol-au-vent of our grandmothers into a condensation of flavors, or a pâté en croûte into a remarkable object de gourmandise.
Stay & brunch at the Hotel Bowmann
Just a few blocks from the Gare Saint-Lazare and the Galeries Lafayette and Printemps department stores, the Bowmann brunch is also available as a BRUNCATION package. Ideal for discovering Paris, this BrunchCation offer combines the charm of a night or two in Paris with the gourmet delights of Brunch du 99 Haussmann, served every first Sunday of the month.
Our BrunchCation offer includes :
- Luxury accommodation for 2 people
- Brunch for 2 people (when dates applicables)
